Coeliac Disease

Coeliac disease is an auto-immune disease, which means a lifelong reaction to gluten, a protein found in wheat, rye and barley. It causes damage to the lining of your small intestine, which can rob your body of important nutrients such as iron, calcium, vitamins B (including Folate), D and E and selenium. Symptoms vary but can include bloating, constipation, diarrhoea, abdominal pain and fatigue.

If you’re a newly diagnosed Coeliac, it can be difficult to know what to do next. The only treatment for coeliac disease is following a gluten-free diet, which can seem quite daunting at first. But don’t worry, with our range of products, all approved by Coeliac UK, going gluten free doesn’t mean you have to go without the good things in life. Learn more about coeliac disease and how to manage it below. 

Discover more
Learning that you are a coeliac can be daunting at first, we’ve pulled together the answers to some of your frequently asked questions about the disease.
Find out about the symptoms and diagnosis of coeliac disease including tips to stay healthy on a gluten free diet.
When diagnosed with coeliac disease, it’s important to ensure you’re getting enough fibre, calcium, iron and other nutrients.’ Use attached brown roll image.
Take a look at the myths surrounding coeliac disease and find out what truths are really hidden behind the fiction.
The likelihood of a child having coeliac disease increases if an immediate relative is a sufferer, find out more about diagnosing coeliac disease in children and the next steps.
Our quick tips for parents or guardians looking after children with coeliac disease at home and whilst out and about.