Once you have a medical diagnosis of coeliac disease, you are entitled to a range of gluten free foods on prescription including bread and rolls, cereals, crackers, pasta and flour mixes.
For those living in the UK, you will receive your prescription via your GP, our infographic shows you the full process. (Does not apply to Cumbria or Scotland)
In Scotland and Cumbria, patients get their gluten free prescription through a pharmacy led scheme called the Gluten Free Food Service, see the full process here.
Coeliac UK produce national prescribing guidelines with recommendations based on your age and gender. (Clinical Commissioning Groups have ultimate control over prescribing policies in each area)