Water, Tapioca Starch, Potato Starch, Maize Starch, Rapeseed Oil, Yeast, Pea Protein, Egg White Powder, Stabiliser: E464; Sugar, Vegetable Fibre (Psyllium), Calcium Carbonate, Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine; Rice Flour, Preservative: Calcium Propionate (added to inhibit mould growth); Natural Flavouring, Iron.
For allergens, see ingredients in bold. Suitable for vegetarians.
|Energy||Per 100g||Per average slice (35g)||Reference Intake (Adult)|
|of which saturates||0.5g||0.2g||20g|
|of which sugars||1.4g||0.5g||90g|
|Calcium||630mg (78%NRV)||220mg||800mg (NRV*)|
|Iron||2.6mg (18%NRV)||0.9mg||14mg (NRV*)|
|NRV = Nutrient Reference Value|
|Contains 16 slices|