Ingredients: 

Water, Tapioca Starch, Potato Starch, Maize Starch, Yeast, Rapeseed Oil, Pea Protein, Egg White Powder, Stabiliser: E464; Gluten Free Sourdough Powder (from rice), Sugar, Vegetable Fibre (Psyllium), Fruit Extract (Carob and Apple), Salt, Humectant: Vegetable Glycerine; Rice Flour, Preservative: Calcium Propionate (added to inhibit mould growth); Natural Flavouring.

Allergy Advice: 

For allergens, see ingredients in bold.

Average Rating: 
Nutritional Information: 
Typical Values Per 100g of product
Energy 1040KJ
248kcal
Fat 5.9g
of which saturates 0.6g
Carbohydrate39.1g
of which sugars 2.6g
Protein 6.8g
Salt0.84g
Further Info: 
Suitable for Home Freezing
Suitable for Vegetarians
Dairy Free